Pear cake: the perfect, soft, and tasty autumn dessert!

published on 23 October, 2018 at 13:00

Cover the pear in flour and pour the batter over it. This cake will surprise you!

INGREDIENTS
flour
pear

cake batter:
3 eggs
200g flour
150g sugar
1 packet of baking powder
100ml oil
100g yogurt

DIRECTIONS
1. Cover the pears in flour and place them in a bread pan. You can also peel them first if you like.
2. Pour the cake batter directly over the pears.
3. Sprinkle chopped almonds over the top.
4. Bake at 190°C for 30 minutes.
5. Let it cool and dust with powdered sugar before serving.

Cookist 1.314 video • 10 photo

45.285.647 views

1:29 Easy Homemade Herb Butter: Simple to make and super delicious!
14228 VIEWS
Cookist
1:09 Light TIRAMISÙ: perfect for breakfast when you're on a DIET!
742 VIEWS
Cookist
0:50 Homemade Fruit Popsicles: A Cool and Colorful Summer Treat
261 VIEWS
Cookist
0:44 GUACAMOLE: how to make it creamy and delicious
4717 VIEWS
Cookist
0:54 How to make an easy detox water
939 VIEWS
Cookist
2:14 CHIBOUST CREAM: perfect for every DESSERT!
13286 VIEWS
Cookist
0:40 Onion Powder: The Genius Method to Reuse Onion Skins!
21799 VIEWS
Cookist
0:45 Whipped COFFEE CREAM: you'll only need 3 INGREDIENTS
19040 VIEWS
Cookist
1:32 Homemade KETCHUP: With this recipe you will never buy it again!
19 VIEWS
Cookist
1:21 How to make the perfect CLUB SANDWICH
448 VIEWS
Cookist
0:46 Flavoured Sea Salt with Herbs and Spices for Meat and Fish
1481 VIEWS
Cookist
2:54 How to Make PERFECT GNOCCHI alla Sorrentina Like a TRUE ITALIAN 🇮🇹
44285 VIEWS
Cookist
1:41 How to Make Perfect Hard-Boiled Eggs: 5 Mistakes to Avoid
9103 VIEWS
Cookist
1:09 Microwave pastry cream: ready in 5 MINUTES with this TRICK
19207 VIEWS
Cookist
0:29 2 INGREDIENTS CHOCOLATE SAUCE: it will give a tasty twist to your BREAKFAST!
4747 VIEWS
Cookist
0:48 Decadent melting chocolate cake
1074 VIEWS
Cookist

)