Soft centered pear and chocolate cake: here is a useful tip that will help it turn out perfect!

published on 31 December, 2017 at 13:00
Soft and moist, you’ll love every bite!

INGREDIENTS
for the sponge cake:
2 eggs
200g flour
100g sugar
100ml milk
50g unsweetened cocoa powder
90g dark chocolate
16g baking powder
2 small pears

White hazelnut spread
almond slices, as needed

DIRECTIONS
1. Pour the white hazelnut spread on a sheet of parchment paper. Freeze for one hour.
2. Start preparing the batter for the sponge cake by combining the eggs and the sugar. Add the milk, cocoa powder, melted dark chocolate, and then gradually add the flour. Blend in the baking powder and the diced pears.
3. Pour half of the batter into a 24cm cake pan. Place the frozen hazelnut spread in the center and then cover with the remaining batter.
4. Garnish the top with slices of pear and the almonds. Bake at 180°C for 45 minutes.
more
foto profilo Cookist 737 video • 10 photo
17.377.790 views

more from Cookist

  1. Pear cake: easy and tasty!
     Pear cake: easy and tasty! 2083 • of Food Inspiration
    Soft center pancakes: perfect for a sweet breakfast
     Soft center pancakes: perfect for a sweet breakfast 60840 • of Cookist
  2. Pear cake: a delicious recipe that'll surprise everyone
     Pear cake: a delicious recipe that'll surprise everyone 1934 • of Cookist Hacks
    Soft-center cookies: all you need is an ice-tray!
     Soft-center cookies: all you need is an ice-tray! 19883 • of Cookist
  3. Salmon dome: easy and delicious!
     Salmon dome: easy and delicious! 6059 • of Food Inspiration
    Sugar flakes: how to make it with bread dough!
     Sugar flakes: how to make it with bread dough! 422 • of Food Inspiration
  4. Strawberry cake: an easy recipe for a moist and aromatic dessert!
     Strawberry cake: an easy recipe for a moist and aromatic dessert! 36317 • of Cookist
    Pepper flowers with egg: a tasty and colorful recipe
     Pepper flowers with egg: a tasty and colorful recipe 2484 • of Cookist
  5. Red wine and chocolate cake: a moist and aromatic cake!
     Red wine and chocolate cake: a moist and aromatic cake! 5670 • of Cookist
    Marbled chocolate: a fast and tasty recipe
     Marbled chocolate: a fast and tasty recipe 4606 • of Cookist Hacks
  6. Cocktail meatballs: the perfect aperitif idea!
     Cocktail meatballs: the perfect aperitif idea! 32135 • of Food Inspiration
    Apple rose pie: a delicate and aromatic fall dessert!
     Apple rose pie: a delicate and aromatic fall dessert! 10391 • of Cookist
  7. Chicken and pesto rolls
     Chicken and pesto rolls 6770 • of Food Inspiration
    Cinnamon ice cream bombs
     Cinnamon ice cream bombs 254 • of Food Inspiration
  8. Sushi cake
     Sushi cake 1742 • of Food Inspiration
    How to check if your eggs are fresh
     How to check if your eggs are fresh 5481 • of Cookist Hacks