Quick chocolate pudding: the perfect dessert to prepare when you don’t have much time!
published on 26 September, 2018 at 13:00
All you need are 3 ingredients to make this delicious treat!
INGREDIENTS
500ml milk
250g milk chocolate
40g cornstarch
500ml milk
250g milk chocolate
40g cornstarch
unsweetened cocoa powder
DIRECTIONS
1. Heat the milk in a pan and melt the chocolate in it.
2. Add the cornstarch and beat the mixture.
3. Pour the mixture into some pudding molds and let it cool.
4. Refrigerate for two hours.
5. Dust with lots of cocoa powder.
1. Heat the milk in a pan and melt the chocolate in it.
2. Add the cornstarch and beat the mixture.
3. Pour the mixture into some pudding molds and let it cool.
4. Refrigerate for two hours.
5. Dust with lots of cocoa powder.
more
more from Cookist
-
0:34 MENDIANT: French sweets to give as a gift to whoever you want!
6934 VIEWSCookist -
0:35 HOT CHOCOLATE STICKS: they'll be perfect for CHRISTMAS!
65 VIEWSCookist -
3:02 BUTTER COOKIES
2955 VIEWSCookist -
0:23 Hot chocolate mix
8 VIEWSCookist -
0:36 These will be the FLUFFIEST BUNS you've ever tried!
122617 VIEWSCookist -
1:22 HEAVENLY MUFFINS
182 VIEWSCookist -
1:08 MANDARIN CAKE
2315 VIEWSCookist -
2:29 ARABIC BREAD: easy and PERFECT TO FILL
11315 VIEWSCookist -
2:06 EXTRA CRISPY ONION RINGS: all the SECRETS to make them PERFECT
6814 VIEWSCookist -
1:36 Homemade vegetable stock cube: it will be always ready to use!
16503 VIEWSCookist -
3:41 100 SAVORY SNACKS in 30 MINUTES: perfect to surprise your GUESTS!
5099 VIEWSCookist -
0:37 CRUNCHY CRÊPES: your next favorite breakfast!
87 VIEWSCookist -
0:21 CRISPY CUPS: an extra CRUNCHY sweet treat!
10773 VIEWSCookist -
1:04 TAMAGO SANDO: this is the most VIRAL JAPANESE SANDWICH!
626 VIEWSCookist -
4:28 Rich & cozy boeuf bourguignon
4355 VIEWSCookist -
2:17 APPLE CINNAMON ROLLS
1046 VIEWSCookist















