Giant chocolate cake: it will be love at first bite!

Name: Giant chocolate cake: it will be love at first bite!
Uploaded: 2018-07-16T13:05:27Z
Duration: PT72.075S
Channel: Food Inspiration

published on 16 July, 2018 at 15:05

INGREDIENTS
6 egg yolks
6 tbsp sugar
4 tbsp cocoa
6 tbsp flour
1/2 oz baking powder
1 tsp cinnamon
6 tbsp water
4 tbsp oil
6 egg whites, whipped
For whipped cream

2 cups heavy cream
1/3 oz gelatin fix
5 oz powdered sugar
For chocolate glaze

1 tbsp vanilla
2 1/2 oz butter
1 tsp oil
5 1/3 oz dark chocolate

METHOD

Beat egg yolks with sugar until white. Add cocoa, cinnamon, baking powder, flour, water, oil, and 2 tbsp egg whites, mix until combine. Add all egg whites and mix with rubber spatula.

Pour the dough to a baking form and bake at 180°C/350°F for 20 minutes.

Beat the heavy cream until soft peaks, add powdered sugar and gelatin fix, beat again until stiff peaks form.

In a small pot over medium heat melt butter, add oil, vanilla and dark chocolate, mix until fully melted and cool to the room temperature.

Cut the chocolate cake in half and cover one half with 3/4 of whipped cream, chill for 10 minutes. Pour 1/2 chocolate glaze on the whipped cream and chill for 10 minutes.

Add remaining cream and cover with half of the cake. Pour some chocolate glaze on the top znd chill for 10 minutes.