Quick and easy chocolate banana muffin: a unique version to try

published on 14 April, 2022 at 09:38
INGREDIENTS
2 eggs
80g (8 tbsp) sugar
A pinch of salt
100ml (2/5 cup) vegetable oil
125ml (½ cup) milk
200g (1 3/5 cup) flour
30g (2 tbsp) cocoa
12g (3 tsp) baking powder
2 bananas
Chocolate chips
 
METHOD
  1. In a mixing bowl, whisk together eggs, sugar, salt, oil, milk, flour, baking powder, and cocoa.
  2. Arrange the banana pieces in the muffin tins. Pour the resulting mixture over the bananas. Sprinkle with chocolate chips.
  3. Bake at 360°F/180°C for 25 minutes. Serve.
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