Savory snack: the delicious side dish that will make the kids happy!

published on 8 December, 2021 at 14:44
They are the perfect appetizer idea! 
 
INGREDIENTS
250ml (1 cup) of Water
6g (1 tsp) of Salt
380g (2 1/2 cups) of Flour
Baking powder (a pinch)
Oil for frying

METHOD
  1. In a bowl add the water, salt, flour, baking powder, and mix all together. Continue kneading with hands to create the dough. Cover it and let it rest for 20 minutes.
  2. After time elapsed use flour to handle the dough and divide it in half. Take one half and roll out the half and create the flower shapes with the mold.
  3. Fry them in a dip of hot oil until they are golden brown.
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