Egg baguette boat: a tasty idea for a special dinner!

published on 1 June, 2021 at 13:59

Just pour the eggs into the buns, the result will leave you speechless!

INGREDIENTS

6 buns;

6 eggs;

70g (½ cup) cheese, cut into cubes;

70g (½ cup) ham, cut into cubes;

More cheese for topping.

METHOD

Make slits on top of each bun and empty them out, without making a hole through, to form a boat.
Fill each boat with ham and cheese pieces, then top with egg, season with salt and pepper and sprinkle more cheese on top.
Bake at 190C/375F for 20 minutes.

--------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.459 video • 0 photo

106.386.129 views

)