Fluffy donuts: sweet and fragrant, ready in few minutes!

published on 27 March, 2021 at 13:55

INGREDIENTS

450ml (1.8 cup) kefir

2 eggs

60g (4 tbsp) sugar

2g (1/4 tsp) salt

4g (1 tsp) vanilla sugar

5g (1 tsp) baking soda

60g (0.2 cup) butter

750g (6 cups) flour

Frying oil

Powdered sugar

METHOD

Beat eggs, sugar, vanilla sugar and salt. Add kefir, mix, and then add butter, flour and baking soda. Knead the dough and leave for 15 minutes.
Divide the dough into 15 parts and roll into balls. Roll out each ball and make a cut in the middle.
Fry in hot oil, then roll in powdered sugar.

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