2 ingredients chocolate cake: an easy and delicious recipe to try!

published on 7 May, 2020 at 14:32
You only need 2 ingredients to make the best decadent chocolate cake! 
 
INGREDIENTS
4 eggs, whites and yolks separated
250 gr chocolate
Icing sugar, to serve
Strawberries, to serve
 
METHOD
  1. Preheat the oven to 170˚C.
  2. Melt the chocolate.
  3. Separate the egg yolks and egg whites. Using a hand mixer, whisk the whites until soft peaks form.
  4. Add the yolks, one by one, into the bowl of chocolate, whisking to combine.
  5. Using a rubber spatula, gently fold ⅓ of the whipped egg whites into the yolk and chocolate mixture. Repeat with the remaining egg whites, adding ⅓ at a time.
  6. Pour the batter in a 20 cm cake mold.
  7. Bake for 30 minutes.
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