Chocolate glasses: how to make a surprising dessert with a special tip!

published on 21 March, 2020 at 13:41

Pour the chocolate into the ice cream tubs. The result is so amazing.

INGREDIENTS

3 ice cream

100g melted cooking chocolate

100g melted white cooking chocolate

Sliced banana

1 scoop ice cream

20g roasted peanuts

Cream

Caramel

Chocolate lid

METHOD

Spread the melted chocolate in the ice cream tubs. Let cool for 20 minutes.
Pour the white chocolate and melted milk chocolate onto the lids of the trays. Leave to cool for 10 minutes.
Fill the chocolate bowls with the banana slices, ice cream, peanuts, whipped cream and caramel. Cover with the chocolate lid.

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