4 amazing recipes for Valentine's Day!

Name: 4 amazing recipes for Valentine's Day!
Uploaded: 2020-02-12T09:09:24Z
Duration: PT354.012S
Channel: Top Cookist ideas

published on 12 February, 2020 at 10:09

1) The love praline: homemade pralines that are super easy to make!

What better way to surprise your significant other on Valentine’s Day than with some delicious homemade chocolates?

INGREDIENTS
50g milk chocolate
1 tsp unsweetened cocoa powder
20g butter
50g ground hazelnuts
60g hazelnut cream

enough dark chocolate to cover your pralines

DIRECTIONS
Melt the milk chocolate and the butter by putting them in the microwave for a few seconds. Add the hazelnut cream and then the ground hazelnuts. Mix all the ingredients together well. Freeze the mixture for 10/15 minutes. Make some small balls with this mixture, add a hazelnut to the top of each one and freeze them again for about 30 minutes. Cover them in dark chocolate and let the chocolate set completely before giving them to your loved one.

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2) Churros hearts: a Valentine's Day special recipe!

INGREDIENTS
550g choux paste mix
600ml hot water
4 eggs
1L vegetable oil, for frying
1 cup cinnamon sugar

METHOD
In a large bowl using paddle attachment, beat choux paste mix with hot water, add slowly.
Then mix in eggs slowly and beat until smooth.
Transfer the dough to the piping bag.
Cover a baking sheet with parchment paper and create choux hearts.
Freeze until completely firm and fry in the hot oil until golden brown.
Dip hearts in the cinnamon sugar and serve

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3) Cream tart: here’s how to make this popular dessert

It’s the most popular cake online right now, here’s how to make it at home. The result is spectacular!

INGREDIENTS
for the cake batter:
5 eggs
a pinch of salt
120g sugar
120g farina
40ml vegetable oil
2 tsp baking powder
for the frosting and filling:
250ml whipped cream
250g mascarpone cheese
90g powdered sugar
To decorate:
strawberries
macarons
blueberries
sprinkles
fondant flowers

DIRECTIONS
1. Prepare the batter and bake it on a large baking sheet at 180°C for 15/17 minutes. Let it cool completely.
2. Cut the giant cookie into two parts. Cut out two hearts
3. Prepare the cream filling by combining the whipped cream, mascarpone cheese and the powdered sugar.
4. Use the cream for both filling and frosting the tart. Cover in fruit.

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4) Red Velvet Pancakes with Cream Cheese

INGREDIENTS
2 eggs
60g sugar
salt
100g greek yogurt
100ml milk
8 g baking powder
redd food dye q.b.
1 tsp cocoa powder
180g flour

For the cream:
120g cheese
40g powdered sugar

METHOD
1. Beat the egg, add milk and yogurt, sugar, and the sifted flour, add the yeast last with baking powder.
2. Pour a bit of oil onto a non-stick pan, pour the batter onto the pan.
3. Let it cook until bubbles start forming, then turn over the pancake. 4. Dust with powdered sugar and serve warm with cheese.

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