Puff pastry and potato cake: an easy recipe for an amazing result!

published on 16 December, 2019 at 13:57
Just a few ingredients to make a great dish! 
 
INGREDIENTS
• 600g potatoes, boiled and mashed
• 100g ham
• 50g provola cheese
• 1 roll puff pastry
• 1 egg
• 2 tbsp grated cheese
• Salt and pepper
• 1 egg
 
METHOD
  1. Add 1 egg, grated cheese, salt, pepper to the mashed potatoes. Mix until combined
  2. Put ham on a sheet of dough, mashed potato and cheese on top. Wrap the dough and form a roll. Grease with an egg. Make cuts and insert slices of boiled potatoes. Add salt and grease.
  3. Bake for 30 minutes at 180C/350F
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