Cheesy Taco Stuffed Shells: you no longer have to choose between Italian or Mexican food for dinner!

Cheesy Taco Stuffed Shells: you no longer have to choose between Italian or Mexican food for dinner!

published on 22 August, 2019 at 10:13
The best idea to surprise your guests!

INGREDIENTS
 360 g (12 oz) shell pasta;
 500 g (1 pound) minced beef;
 1 ½ cup tomato sauce;
 1 small onion, chopped;
 2 garlic cloves, minced;
 1 cup cheese;
 2/3 cup water;
 2 tbsp taco seasoning mix.
 
  1. METHOD
    Preheat oven to 180C/350F.
  2.  Cook jumbo pasta shells according to the package instructions.
  3.  Heat some olive oil over medium heat and use it to sauté onion. Add minced beef and break it with a spoon.
  4.  Cook the beef through, until slightly browned. Add seasoning, 1 cup tomato sauce, water and garlic and let simmer down until almost no water left. Mix with ¾ cup cheese.
  5.  Fill pasta shells with beef and place into a baking dish. Cover with more sauce and cheese, then bake for 15 minutes and serve with some fresh basil.
Enjoy our recipes, subscribe to Cookist: http://cooki.st/KzMh3
 
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
 
Connect with Cookist:
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/
 
more
foto profilo Food Inspiration 5.902 video • 0 photo
103.120.626 views

more from Food Inspiration

  1. Tacos churros
     Tacos churros 759 • of Food Inspiration
    Aligot: extra cheesy mashed potatoes you have to try!
     Aligot: extra cheesy mashed potatoes you have to try! 5724 • of Cookist
  2. Here's a great kitchen hack to try
     Here's a great kitchen hack to try 251145 • of Cookist Hacks
    Cheddar Cheese Taco Shells
     Cheddar Cheese Taco Shells 3707 • of Food Inspiration
  3. Quick fritters (Pantelleria's kisses): easy and delicious italian fritters you have to try!
     Quick fritters (Pantelleria's kisses): easy and delicious italian fritters you have to try! 16828 • of Cookist
    Stuffed cabbage: you have to try this!
     Stuffed cabbage: you have to try this! 8457 • of Food Inspiration
  4. Cabbage rolls: cheesy and crunchy, you have to try it now!
     Cabbage rolls: cheesy and crunchy, you have to try it now! 6292 • of Food Inspiration
    Tacos chocolate: a sweet treat ready in a few minutes!
     Tacos chocolate: a sweet treat ready in a few minutes! 321 • of Food Inspiration
  5. Traditional Meat Tortellini Recipe from Bologna
     Traditional Meat Tortellini Recipe from Bologna 848 • of Cookist
    Three ways to cook chestnuts: here are a few methods you’ve probably never tried!
     Three ways to cook chestnuts: here are a few methods you’ve probably never tried! 10000 • of Cookist
  6. 5 RULES on how to drink espresso like a true Italian
     5 RULES on how to drink espresso like a true Italian 514 • of Cookist
    5 things you should try on the Amalfi Coast! 🍋 😋
     5 things you should try on the Amalfi Coast! 🍋 😋 121 • of Cookist
  7. Green pea crêpes: the 1 INGREDIENT extra easy recipe to try now!
     Green pea crêpes: the 1 INGREDIENT extra easy recipe to try now! 11625 • of Cookist
    Bruschetta: The original and authentic recipe
     Bruschetta: The original and authentic recipe 26231 • of Cookist
  8. Stuffed fried bread: delicious and easy to make!
     Stuffed fried bread: delicious and easy to make! 6258 • of Food Inspiration
    Onion frittata: an easy and delicious idea for dinner!
     Onion frittata: an easy and delicious idea for dinner! 987 • of Cookist