Potato sandwiches: always a super hit among kids!
published on 17 July, 2019 at 10:08
Follow these few, simple steps to make them creamy and tasty!
INGREDIENTS
INGREDIENTS
750g potatoes
50g breadcrumbs
1 egg
100g sliced cheese
100g ham
Salt
Pepper
Rosemary
Olive oil
METHOD
- Boil the potatoes in plenty of water and allow them to cool completely, peel it and mash it with a fork. Add egg, salt, pepper, rosemary and breadcrumbs, mix well.
- Take a piece of dough and form squares.
- Fill them with cooked ham and cheese, close and grease with butter.
- Cook them in a frying pan for 5 minutes on each side.
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