Tuna cream cheese balls: you're going to love this quick, healthy, and cheap recipe!
published on 29 May, 2019 at 16:51
Everyone is a fan of meatballs, so here is a tuna meatballs recipe that will really get your mouth watering; they are brilliant!
INGREDIENTS
170g tuna
50g parmesan
1 egg
basil
pepper
140g cream cheese
breadcrumbs
INGREDIENTS
170g tuna
50g parmesan
1 egg
basil
pepper
140g cream cheese
breadcrumbs
METHOD
1. Mix the drained tuna with 1 egg, cream cheese, pepper, breadcrumbs and basil.
2. Mix everything together and start making the tuna balls. If the mixture is too thick, add a few teaspoons of breadcrumbs.
3. Cover the balls in breadcrumbs and fry them. If you prefer, you can bake the tuna balls at 180°C for 20 minutes.
TIPS
To make them even crunchier, dip them in egg first and then, cover them in breadcrumbs.
more
more from Cookist
-
859 VIEWSCookist
-
3955 VIEWSCookist
-
13237 VIEWSCookist
-
749 VIEWSCookist
-
953 VIEWSCookist
-
13842 VIEWSCookist
-
6188 VIEWSCookist
-
14370 VIEWSCookist
-
1471 VIEWSCookist
-
65 VIEWSCookist
-
458 VIEWSCookist
-
7633 VIEWSCookist
-
1417 VIEWSCookist
-
2039 VIEWSCookist
-
35 VIEWSCookist
-
3905 VIEWSCookist