Hot Dog Spiders
published on 28 December, 2017 at 12:53
1 package Hot Dogs1 tube refrigerated crescent dough
1 tsp black sesame seeds
Ketchup
Cut hot dog in half lengthwise, then cut in half crosswise. Make 4 "legs" on each side.
Once all the hot dogs are cut, cut the dough into strips. Wrap a piece of dough around the hot dog.
Press 2 sesame seeds into the middle of each “spider” to make eyes.
Bake at 400°F/205°C for 10 minutes
Serve with ketchup
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