Hot dog eggs: a simple and delicious idea!

published on 31 January, 2021 at 20:36

Cut a wurstel and pour it the beaten egg! Everyone will love the result!

INGREDIENTS

4 hot dogs;

4 eggs;

100 g (1 cup) mozzarella, cubbed;

Salt and pepper.

METHOD

Slice hot dogs in half leaving around 2 cm uncut on both sides.
Whisk eggs with salt and pepper, add mozzarella.
Holding hot dogs with chopsticks, making a hole in the middle, pour a couple of tablespoons of egg mixture into the center and let it set. Pour more eggs to fill the hot dog. Cover the pan with a lid and cook each hot dog for 3-4 minutes on each side, flipping halfway through.

---------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.499 video • 0 photo

106.527.217 views

)