Fried bread: a fun recipe that uses leftover bread!
published on 11 October, 2018 at 13:00
Easy, tasty and ready in just a few minutes!
If you are using stale bread, we suggest soaking it in egg wash for at least 3 minutes before cooking it.
INGREDIENTS
bread
salt
2 eggs, beaten
parsley
pepper
Parmesan cheese
DIRECTIONS
1. Beat the eggs.
2. Add the salt, pepper, Parmesan cheese, and parsley.
3. Dip the bread in the mixture and fry the bread slices in a pan with olive oil.
4. Once they are golden brown serve them with some cold cuts.
If you are using stale bread, we suggest soaking it in egg wash for at least 3 minutes before cooking it.
INGREDIENTS
bread
salt
2 eggs, beaten
parsley
pepper
Parmesan cheese
DIRECTIONS
1. Beat the eggs.
2. Add the salt, pepper, Parmesan cheese, and parsley.
3. Dip the bread in the mixture and fry the bread slices in a pan with olive oil.
4. Once they are golden brown serve them with some cold cuts.
more
more from Cookist
-
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
1521 VIEWSCookist -
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
165 VIEWSCookist -
0:35 You'll love this 2 INGREDIENTS CAKE!
3345 VIEWSCookist -
1:22 12-TABLESPOON CAKE
28258 VIEWSCookist -
1:02 ITALIAN BAKED EGGS (ENG)
5 VIEWSCookist -
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
0 VIEWSCookist -
0:48 Swirls with custard and raisins: SOFT and super DELICIOUS brioches!
200 VIEWSCookist -
0:34 QUICK and FLUFFY LEMON FRITTERS! Ready in a FEW MINUTES
29042 VIEWSCookist -
0:44 Let's make the CRAMIQUE at HOME: the famous GIANT CHOCOLATE CHIP BRIOCHE
7514 VIEWSCookist -
0:49 THROAT SWEETS with HONEY and GINGER
828 VIEWSCookist -
0:30 CHIA SEEDS CHEESECAKE! a LIGHT and DELICIOUS idea for your BREAKFAST!
32726 VIEWSCookist -
4:02 All the TIPS for a PERFECT STEAK: extra TENDER and JUICY
2305 VIEWSCookist -
1:29 Extra SOFT MEATBALLS: EASY and LIGHT, you WON'T have to FRY THEM!
7402 VIEWSCookist -
0:37 How to reuse LEFTOVER EGG WHITES and make a DELICIOUS bundt cake 🍰
28547 VIEWSCookist -
0:17 We tried the VIRAL JAPANESE CHEESECAKE
25430 VIEWSCookist -
0:31 Use THIS MIX to LEVEL UP YOUR RECIPES! Try the italian SOFFRITTO and store it ALL YEAR LONG
24614 VIEWSCookist















