Fried bread: a fun recipe that uses leftover bread!
published on 11 October, 2018 at 13:00
Easy, tasty and ready in just a few minutes!
If you are using stale bread, we suggest soaking it in egg wash for at least 3 minutes before cooking it.
INGREDIENTS
bread
salt
2 eggs, beaten
parsley
pepper
Parmesan cheese
DIRECTIONS
1. Beat the eggs.
2. Add the salt, pepper, Parmesan cheese, and parsley.
3. Dip the bread in the mixture and fry the bread slices in a pan with olive oil.
4. Once they are golden brown serve them with some cold cuts.
If you are using stale bread, we suggest soaking it in egg wash for at least 3 minutes before cooking it.
INGREDIENTS
bread
salt
2 eggs, beaten
parsley
pepper
Parmesan cheese
DIRECTIONS
1. Beat the eggs.
2. Add the salt, pepper, Parmesan cheese, and parsley.
3. Dip the bread in the mixture and fry the bread slices in a pan with olive oil.
4. Once they are golden brown serve them with some cold cuts.
more
more from Cookist
-
1:14 Salzburg Nockerl
3036 VIEWSCookist -
0:43 SPORCAMUSS: how to make them perfectly at home
16252 VIEWSCookist -
0:32 CHICKPEA CRACKERS: extra CRUNCHY and ready in A FEW MINUTES
155 VIEWSCookist -
0:32 HOMEMADE NACHOS: they'll be EXTRA CRISPY!
97 VIEWSCookist -
0:23 PARMESAN CHEESE BITES: with just 2 INGREDIENTS!
6906 VIEWSCookist -
0:22 BANANA CHIPS
18950 VIEWSCookist -
0:28 Potato Puff Pastry Tart (Crispy, Cheesy & Ready in 20 Minutes)
1506 VIEWSCookist -
0:47 Whipped butter: delicious and extra creamy
3394 VIEWSCookist -
0:48 Cheese Naan Bread: how to make it at home in a few steps!
2243 VIEWSCookist -
0:51 EXOTIC GANAHCE with MANGO and PASSION FRUIT: perfect for your summer desserts
41 VIEWSCookist -
0:44 GRILLED SWORDFISH
60 VIEWSCookist -
0:47 PISTACHIO GANACHE
290 VIEWSCookist -
1:04 ENDLESS HOMEMADE YOGURT: you'll only need 2 INGREDIENTS
33 VIEWSCookist -
2:10 SACHERTORTE
57 VIEWSCookist -
2:35 TENDER BEEF STEW
134 VIEWSCookist -
0:48 STRAWBERRY GANACHE: creamy and colorful, perfect for your desserts!
302 VIEWSCookist















