Mini meatloaf: the delicious recipe to try now!
published on 13 September, 2021 at 11:55
Easy and tasty, they are perfect for a delicious dinner!
INGREDIENTS
300g minced meat
40g (3 pieces) bread
100ml (1/2 cup) milk
40g onion
2g (1 tsp) coriander
Garlic
10g (2 1/2 tbsp) parsley
Garlic
10g (2 1/2 tbsp) parsley
2 eggs
6g (1 tsp) salt
Pepper
200g bacon
Cheese
METHOD
- In a small bowl add the bread and pour the milk on top. Chop the bread with a fork to soak the milk.
- In another bowl add the meat, eggs, bread with milk, onion, garlic, parsley, coriander, salt, pepper and mix well with the hands.
- Create the small balls with your hands, add a small piece of cheese inside and roll them into the slice of the bacon.
- Transfer the meatloaves into the glass baking tray and bake at 356°F/180°C for 30 minutes.
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