Yogurtmisù: how to take your breakfast to the next level!
published on 22 February, 2021 at 16:40
Here's how to make a light breakfast with a few ingredients!
INGREDIENTS
rusks
INGREDIENTS
rusks
greek yogurt
cocoa powder
soy milk
Cocoa sauce:
1 tbs cocoa
2 tbs water
Cocoa sauce:
1 tbs cocoa
2 tbs water
METHOD
1. Dip the rusks first in the milk.
2. Place one slice on a plate and spread the yogurt over it.
3. Keep alternating layers of rusks and yogurt. Dust the top with unsweetened cocoa powder
4. Refrigerate for a couple of hours before serving.
1. Dip the rusks first in the milk.
2. Place one slice on a plate and spread the yogurt over it.
3. Keep alternating layers of rusks and yogurt. Dust the top with unsweetened cocoa powder
4. Refrigerate for a couple of hours before serving.
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‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
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