How they make super crispy dosa in an Indian street food joint

published on 23 August, 2019 at 16:10
Amazing Indian street food to taste an incredible recipe. 
Manju Dosa is a small street food joint located in Santa Cruz, Mumbai serves the crispiest Rava Dosa. They have variety of dosas and uttapas which are cooked in Amul butter only and served with special coconut chutney. 
 
Credit:  https://www.youtube.com/watch?v=BUYtkyCko6I
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