Rolled up pizza: a simple and tasty idea for a mouth-watering recipe!

published on 10 August, 2017 at 09:35
Roulés

INGREDIENTS:

500 g Pizza dough
½ cup tomato sauce
250g ham
300 g mozzarella cheese
2 tbsp of olive oil
2 cloves of garlic (minced)
Oregano

METHOD:

Roll pizza dough in rectangular shape on working surface.
Spread tomato sauce over it and sprinkle with oregano.
Now arrange ham and cheese on it.
Wrap the dough in roll and close the ends.
Cut it in one inch pieces, but not all the way trough. Alternately separate parts to the right and to the left.
In one bowl mix together olive oil, minced garlic and oregano and spread it on roules.
Bake at 350 F in preheated oven for 20 minutes.
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