Here is how you can prepare a tasty ice cream using a plastic cup!
published on 29 September, 2018 at 13:00
She presses a cup into the whipped cream, a great trick to get a soft, creamy center!
INGREDIENTS
300g whipped cream
chocolate syrup
dark chocolate
sliced almonds
DIRECTIONS
1. Pour the whipped cream into a plastic cup.
2. Press smaller cup into the center of the larger one and fill the space with chocolate syrup.
3. Freeze for 30 minutes and then dip it in melted chocolate.
4. Garnish with sliced almonds.
INGREDIENTS
300g whipped cream
chocolate syrup
dark chocolate
sliced almonds
DIRECTIONS
1. Pour the whipped cream into a plastic cup.
2. Press smaller cup into the center of the larger one and fill the space with chocolate syrup.
3. Freeze for 30 minutes and then dip it in melted chocolate.
4. Garnish with sliced almonds.
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