How to clean the metal sieve: the easy way

published on 29 September, 2018 at 11:04
The sieve is a widely used tool in the kitchen to filter liquids in most cases. After some time it can be dirty and encrusted, here is a simple method to clean it. Place it next to the stove flame for 5 minutes. Once heated, wipe with water and liquid dish soap. Then rinse a couple of times.
 
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