Bundt cake with chocolate: soft and delicious!
published on 14 December, 2022 at 19:20
INGREDIENTS
200g (1 1/2 cups) flour
160g (3/4 cup) sugar
100g (3/4 cup) corn flour
200ml (4/5 cup) milk
3 eggs
14g baking powder
100g chocolate
Powdered sugar
METHOD
1. Coat chocolate pieces with flour.
2. In a bowl mix together eggs with sugar, and add in milk, oil, flour baking powder, and corn flour.
3. Transfer to the baking pan and add chocolate. Bake at 190°C (390°F) for 35 minutes.
4. Sprinkle with powdered sugar.
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200g (1 1/2 cups) flour
160g (3/4 cup) sugar
100g (3/4 cup) corn flour
200ml (4/5 cup) milk
3 eggs
14g baking powder
100g chocolate
Powdered sugar
METHOD
1. Coat chocolate pieces with flour.
2. In a bowl mix together eggs with sugar, and add in milk, oil, flour baking powder, and corn flour.
3. Transfer to the baking pan and add chocolate. Bake at 190°C (390°F) for 35 minutes.
4. Sprinkle with powdered sugar.
-------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
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