How to make amazing dinner recipes with tomato sauce!
published on 24 December, 2019 at 12:56
1) Cheesy chicken rolls
INGREDIENTS
chicken breast
150g tomato puree
200g peeled tomatoes
basil
Parmesan cheese as needed
ham
provola cheese
METHOD
1. Using parchment paper, flatten the chicken breast.
2. Fill with sliced provola cheese and ham.
3. Roll up the chicken and fillings and close it with a toothpick.
4. In a pan, season the tomato puree and peeled tomatoes with salt, pepper, oil, and oregano, and let it cook for about 10 minutes (this is a healthier alternative, you could also saute garlic in the olive oil before adding the tomato puree).
5. Place the rolls into the tomato sauce and let them cook for at least 25 minutes with the lid on.
6. Make sure the chicken is well done before serving them topped with some basil and Parmesan cheese.
chicken breast
150g tomato puree
200g peeled tomatoes
basil
Parmesan cheese as needed
ham
provola cheese
METHOD
1. Using parchment paper, flatten the chicken breast.
2. Fill with sliced provola cheese and ham.
3. Roll up the chicken and fillings and close it with a toothpick.
4. In a pan, season the tomato puree and peeled tomatoes with salt, pepper, oil, and oregano, and let it cook for about 10 minutes (this is a healthier alternative, you could also saute garlic in the olive oil before adding the tomato puree).
5. Place the rolls into the tomato sauce and let them cook for at least 25 minutes with the lid on.
6. Make sure the chicken is well done before serving them topped with some basil and Parmesan cheese.
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2) Potatoes in tomato sauce
INGREDIENTS
potatoes
salt
pepper
oregano
basil
tomato sauce
METHOD
1. Cut the semi boiled potatoes and put the slices in a pan with garlic and olive oil.
2. Add salt and pepper, then add the tomato sauce.
3. Add the provola cheese and cook for 10 minutes.
4. Add the basil.
potatoes
salt
pepper
oregano
basil
tomato sauce
METHOD
1. Cut the semi boiled potatoes and put the slices in a pan with garlic and olive oil.
2. Add salt and pepper, then add the tomato sauce.
3. Add the provola cheese and cook for 10 minutes.
4. Add the basil.
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3) Tomato chicken
INGREDIENTS
salt
pepper
olive oil
onion
tomato puree
chicken breast
oregano
provola cheese
basil
METHOD
1. Sauté the onions in some olive oil.
2. Add the tomato puree, salt, pepper and oregano.
3. Let it simmer for 7 minutes, then add the chicken.
4. Add the provola cheese and some basil leaves and let them continue cooking for about 10/15 minutes.
5. serve hot.
salt
pepper
olive oil
onion
tomato puree
chicken breast
oregano
provola cheese
basil
METHOD
1. Sauté the onions in some olive oil.
2. Add the tomato puree, salt, pepper and oregano.
3. Let it simmer for 7 minutes, then add the chicken.
4. Add the provola cheese and some basil leaves and let them continue cooking for about 10/15 minutes.
5. serve hot.
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