3 banana dessert too delicious to not try them!

Name: 3 banana dessert too delicious to not try them!
Uploaded: 2019-12-19T12:50:51Z
Duration: PT230.383S
Channel: Top Cookist ideas

published on 19 December, 2019 at 13:50

1) Banana roll-ups

INGREDIENTS
• Bananas
• Flour tortillas
• Vegetable oil
• Hazelnut spread
• Sugar
• Cinnamon

METHOD

Cut a banana in half.
Spread hazelnut spread over a flour tortilla and put the half of a banana on top.
Roll up the tortilla with the banana and use tooth picks to keep it in place.
Fry in vegetable oil until golden brown.
Mix cinnamon with sugar.
Cover the rolls with the cinnamon sugar and serve with vanilla ice cream and caramel sauce.

----------------------------------------------------------------

2) Banana bread loaf

INGREDIENTS
350g bread flour
30 g icing sugar
1 tsp salt
2 tbsp milk powder
100g banana
1 whole egg
70 ml milk
½ tbsp instant yeast
40g unsalted butter

METHOD

Mix flour, sugar, salt, milk powder, yeast.
Mash one banana. Add to dry ingredients. Add oil.
Mix one egg with milk, and also add to the dry ingredients. Knead the dough.
Allow to rise 60 minutes. Divide the dough into two parts and let rise for 15 minutes.
Grease the molds with butter. Roll out the dough, then roll it into a roll and cut. Put in the form. Allow to rise 60 minutes. Bake at 180°C/360°F for 17-20 minutes. Remove from the oven and grease with butter.

----------------------------------------------------------------

3) Banana cakes

INGREDIENTS
12 baby bananas
1 glass of milk
1 glass of oil
1 cup sugar
3 eggs
2.5 cups of flour
vanilla 2 tsp
baking powder 2 tsp
3 tbsp starch
3 tbsp flour
1 pinch of salt
3 egg yolks
1.5 cups with sugar
4 cups of milk
200 grams dark chocolate
200 ml cream
nuts for choice 1/4 cup
milk 3 tbsp

METHOD

Beat milk, oil and sugar for 2 3 minutes then add the eggs and beat at high speed for 3 minutes more. Transfer mixture to the pan and bake at 175 ' C (345 F) for 25 minutes until golden.
In a pot on low heat add milk, vanilla, flour, starch, salt, egg yolks, and sugar, cook until thickened.
In another bowl mix together hot cream with chocolate, milk and nuts.
Spread the cream on to the dough, put the bananas on it and top with chocolate mixture.
Fridge for 4 hours.

----------------------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Have fun with us: http://cooki.st/U93B4

Try also this recipe: