3 easy and beautiful dishes with tomatoes!
published on 27 February, 2019 at 10:38
Caprese Pie:
INGREDIENTS
1 round sheet of puff pastry
red cherry tomatoes
yellow cherry tomatoes
basil
oregano
mozzarella
salt
olive oil, as needed
1 round sheet of puff pastry
red cherry tomatoes
yellow cherry tomatoes
basil
oregano
mozzarella
salt
olive oil, as needed
DIRECTIONS
Place the puff pastry in a pie dish and cover with the red cherry tomatoes. Bake at 190°C for 30 minutes. Once the crust is cooked and the tomatoes have softened, add the mozzarella, yellow cherry tomatoes, oregano, salt, olive oil, and basil. You can serve it as a starter to add some color to your meal!
Place the puff pastry in a pie dish and cover with the red cherry tomatoes. Bake at 190°C for 30 minutes. Once the crust is cooked and the tomatoes have softened, add the mozzarella, yellow cherry tomatoes, oregano, salt, olive oil, and basil. You can serve it as a starter to add some color to your meal!
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Tomato kebabs:
INGREDIENTS
1 sheet of puff pastry
sliced provola cheese
cherry tomatoes
yellow cherry tomatoes
DIRECTIONS
1. Place the sliced provola over half of the sheet of puff pastry. Fold over the other half.
2. Slice it into long strips.
3. Fold it around the tomatoes by alternating between the red and yellow cherry tomatoes, then slide a skewer through them.
4. Dust with Parmesan cheese and bake at 190°C for 20 minutes.
5. Serve warm.
1 sheet of puff pastry
sliced provola cheese
cherry tomatoes
yellow cherry tomatoes
DIRECTIONS
1. Place the sliced provola over half of the sheet of puff pastry. Fold over the other half.
2. Slice it into long strips.
3. Fold it around the tomatoes by alternating between the red and yellow cherry tomatoes, then slide a skewer through them.
4. Dust with Parmesan cheese and bake at 190°C for 20 minutes.
5. Serve warm.
-----------------------------
Savory spiral cake:
INGREDIENTS
puff pastry
cherry tomatoes
cheese
ham
DIRECTIONS
1. Place a sheet of puff pastry into a cake pan.
2. Alternate the following layers: tomatoes, ham, cheese, and strips of puff pastry.
3. Brush the top with egg wash and oregano.
4. Bake at 180°C for 30 minutes.
5. Serve hot
puff pastry
cherry tomatoes
cheese
ham
DIRECTIONS
1. Place a sheet of puff pastry into a cake pan.
2. Alternate the following layers: tomatoes, ham, cheese, and strips of puff pastry.
3. Brush the top with egg wash and oregano.
4. Bake at 180°C for 30 minutes.
5. Serve hot
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