Strawberry risotto: surprise your palate with this risotto!

published on 30 April, 2018 at 13:00

Pour the strawberries into the rice, the resulting dish is delicious!

INGREDIENTS
200g rice
olive oil
onion
strawberries
1 glass of wine
salt
300ml vegetable oil

DIRECTIONS
1. Sauté the onion in some olive oil. Add the rice and let it get toasted.
2. Simmer with a glass of wine until reduced. Add the salt
3. Continue cooking by gradually adding the vegetable broth.
4. After it has cooked about 15 minutes add the strawberries.
5. Mix well and serve.

Cookist 1.410 video • 10 photo

47.576.922 views

2:49 PROTEIN PANCAKES: extra FLUFFY and perfect if you're on a DIET
2 VIEWS
Cookist
1:24 MOUSSELINE CREAM
4305 VIEWS
Cookist
0:47 CINNAMON LOAF CAKE: it tastes like AUTUMN!
186 VIEWS
Cookist
2:38 Braised beef
204 VIEWS
Cookist
0:52 GRATINATED SHRIMPS
281 VIEWS
Cookist
0:31 No-Bake Chocolate Cornflake Clusters (Easy 15-Minute Crunchy Treat)
3674 VIEWS
Cookist
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
2628 VIEWS
Cookist
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
927 VIEWS
Cookist
0:35 You'll love this 2 INGREDIENTS CAKE!
9890 VIEWS
Cookist
1:22 12-TABLESPOON CAKE
103207 VIEWS
Cookist
1:02 ITALIAN BAKED EGGS (ENG)
5 VIEWS
Cookist
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
0 VIEWS
Cookist
0:48 Swirls with custard and raisins: SOFT and super DELICIOUS brioches!
209 VIEWS
Cookist
0:34 QUICK and FLUFFY LEMON FRITTERS! Ready in a FEW MINUTES
35428 VIEWS
Cookist
0:44 Let's make the CRAMIQUE at HOME: the famous GIANT CHOCOLATE CHIP BRIOCHE
13999 VIEWS
Cookist
0:49 THROAT SWEETS with HONEY and GINGER
832 VIEWS
Cookist

)