Desert roses: a delicious treat that is ready in just a few minutes!

published on 21 March, 2018 at 13:00

Crunchy on the outside and soft inside, they are incredibly good!

INGREDIENTS
180g butter
150g sugar
2 eggs
50g potato starch
130g flour
80g almond flour
100g cornflakes
a packet of baking powder

DIRECTIONS
1. Combine the butter and sugar. Add the eggs and then gradually add the flour. Refrigerate the dough for about 30 minutes.
2. Shape the dough into balls and then roll them into the crushed cornflakes.
3. Place them on a baking sheet leaving plenty of room between each ball of dough. Bake at 180°C for 15 minutes.
4. Let the cool and serve.

Cookist 963 video • 10 photo

37.578.688 views

1:00 Homemade fortune cookies
233 VIEWS
Cookist
0:36 Chicken cordon bleu: easy and delicious!
59277 VIEWS
Cookist
0:52 Basil caviar pearls
48741 VIEWS
Cookist
0:57 Joel Robuchon's best mashed potato recipe in the world: how to make it at home
48558 VIEWS
Cookist
0:42 Stained glass cookies: how to make them perfect
37167 VIEWS
Cookist
0:51 How to make a beautiful floating pearl vase
29627 VIEWS
Cookist
0:23 Dark chocolate Christmas trees: easy, quick and delicious
13957 VIEWS
Cookist
0:37 Puff pastry cheese zucchini straws: easy and delicious!
50481 VIEWS
Cookist
0:50 Chocolate peanut butter crockpot candy: easy to make and super delicious
58513 VIEWS
Cookist
0:24 Puff pastry sunflower with parmesan and tomato sauce: easy and delicious!
43128 VIEWS
Cookist
0:09 The best way to cut a kiwi
22127 VIEWS
Cookist
0:17 Mayonnaise with Hard Boiled Eggs (No Raw Egg Needed!)
94986 VIEWS
Cookist
0:41 Chocolate bark: the easy treat to try now
54604 VIEWS
Cookist
0:17 Here’s a super smart way to quickly toast some bread slices
24474 VIEWS
Cookist
0:51 5 tips to pick a sweet watermelon at the supermarket
101941 VIEWS
Cookist
0:14 Cherry ice cubes: the incredible idea to try!
46665 VIEWS
Cookist

)