Tacos pizza, a recipe that everyone will love

published on 14 September, 2017 at 15:10
INGREDIENTS:

5 tortillas
¼ cup butter, melted
1 tsp garlic powder
1 tsp dried oregano
1 cup pizza sauce
1 ½ cup grated mozzarella
Pepperoni slices

METHOD:

Preheat oven to 400F (200C).
Cut 4-5 rounds out of each tortilla to get about 25 shells.
In a bowl, mix together butter, garlic powder and oregano. Toss each tortilla round in butter mixture to coat.
Flip a muffin tin upside down. Place the tortilla pieces in between muffin cups. Bake 5-6 minutes until just golden brown. Take out and let them cool.
Fill each with a spoonful of pizza sauce. Top with grated mozzarella and pepperoni slices. Arrange on a tray and bake for 5-6 minutes until cheese has melted.
Enjoy!
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