Ice cream cookies: here’s how to make them at home in just a few minutes!

published on 9 September, 2018 at 13:00
Ready in just a few minutes, the kids are going to love them!
 
INGREDIENTS
200g mascarpone cheese
80g condensed milk
150 ml whipped cream
chocolate chip cookies
 
DIRECTIONS
1. Whip the heavy cream, add the mascarpone cheese and condensed milk and blend until a soft, thick cream has formed. 
2. Fill two chocolate cookies with a scoop of cream.
3. Roll the sides in chocolate chips.
4. Refrigerate for one hour and serve.
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