Peaches in syrup tarts: a tasty treat that is ready in just minutes!
published on 19 August, 2018 at 13:00
It only takes 3 ingredients to make this delicious dessert!
INGREDIENTS
puff pastry
custard cream
peaches in syrup
slivered almonds
DIRECTIONS
1. Slice the puff pastry into squares and fold the corners over to the center.
2. Place a dollop of custard in the center.
3. Place a peach half over the cream
4. Brush with an egg yolk and milk wash.
5. Garnish with some chopped almonds.
6. Bake at 180°C for 15 minutes.
INGREDIENTS
puff pastry
custard cream
peaches in syrup
slivered almonds
DIRECTIONS
1. Slice the puff pastry into squares and fold the corners over to the center.
2. Place a dollop of custard in the center.
3. Place a peach half over the cream
4. Brush with an egg yolk and milk wash.
5. Garnish with some chopped almonds.
6. Bake at 180°C for 15 minutes.
more
more from Cookist
-
1520 VIEWSCookist
-
1085 VIEWSCookist
-
8960 VIEWSCookist
-
14758 VIEWSCookist
-
2467 VIEWSCookist
-
6172 VIEWSCookist
-
27575 VIEWSCookist
-
17603 VIEWSCookist
-
13555 VIEWSCookist
-
3140 VIEWSCookist
-
4105 VIEWSCookist
-
33242 VIEWSCookist
-
24400 VIEWSCookist
-
15785 VIEWSCookist
-
770 VIEWSCookist
-
268 VIEWSCookist