Tzatziki sauce: the original recipe
published on 12 August, 2018 at 17:47
INGREDIENTS
2 cups Greek yogurt
1 large cucumber
4 cloves garlic, minced
juice of half a lemon
3 tbsp chopped fresh dill
Salt
Pepper cayenne to taste
METHOD
Peel and grate cucumber, mix it with 1/2 tsp salt.
Combine all ingredients together and season with salt and pepper.
2 cups Greek yogurt
1 large cucumber
4 cloves garlic, minced
juice of half a lemon
3 tbsp chopped fresh dill
Salt
Pepper cayenne to taste
METHOD
Peel and grate cucumber, mix it with 1/2 tsp salt.
Combine all ingredients together and season with salt and pepper.
more
more from Food Inspiration
-
2:20 RICOTTA SEMIFREDDO: you won't be able to do without it!
0 VIEWSFood Inspiration -
2:48 MOROCCAN-STYLE COUSCOUS: a one-dish meal packed with meat and vegetables!
0 VIEWSFood Inspiration -
1:08 MILK KEFIR: the drink with beneficial properties!
6 VIEWSFood Inspiration -
1:34 PEAR JAM: the preserve with a delicate flavour!
8 VIEWSFood Inspiration -
3:21 DEEP DISH PIZZA: tall and thin like the one in Chicago!
6 VIEWSFood Inspiration -
1:28 FONDANT POTATOES: the easy and delicious side dish typical of the English tradition!
2 VIEWSFood Inspiration -
2:08 BAVARIAN CREAM: the traditional French dessert, creamy and velvety!
65 VIEWSFood Inspiration -
4:10 CHOUX CRAQUELIN: a true pastry masterpiece!
21 VIEWSFood Inspiration -
1:50 The delicious and easy to make STEWED VEGETABLES side dish!
25 VIEWSFood Inspiration -
2:54 PEACH CHARLOTTE: fresh, elegant, and no-bake!
31 VIEWSFood Inspiration -
3:55 WATERMELON CHEESECAKE: the perfect summer dessert!
138 VIEWSFood Inspiration -
1:55 MELON JAM: just a few ingredients for a sweet and fragrant preserve!
4 VIEWSFood Inspiration -
2:46 WATERMELON CUPCAKES: the perfect dessert to serve at a summer party!
266 VIEWSFood Inspiration -
3:28 FIG CRUMBLE CAKE: super tasty and easy to make!
39555 VIEWSFood Inspiration -
2:16 COFFEE GELO: the lactose-free, fresh and velvety dessert!
143 VIEWSFood Inspiration -
2:05 WATERMELON JAM
15027 VIEWSFood Inspiration















