Puff pastry ideas for a tasty appetizer or savory treat!

Name: Puff pastry ideas for a tasty appetizer or savory treat!
Uploaded: 2019-08-13T10:39:14Z
Duration: PT208.367S
Channel: Top Cookist ideas

published on 13 August, 2019 at 12:39

1. Puff pastry spoons

INGREDIENTS
1 sheet of puff pastry
150g cream cheese
150g tuna

METHOD

Place the spoons on the puff pastry and cut around them. Shape the spoons and bake them at 200°C for 20 minutes.
Brush the spoons with olive oil or butter so they don’t stick to one another as they bake.
In the meantime, prepare the tuna mousse by mixing the tuna and cream cheese together.
Decorate the spoons with some cherry tomatoes and basil.

2. 100 pizza bites

INGREDIENTS
2 sheets of puff pastry
tomato puree
oregano
Parmesan cheese, as needed

METHOD
1. Spread the tomato puree over one sheet of puff pastry. Sprinkle with oregano and Parmesan cheese and then cover it with the other sheet of puff pastry.
2. With a pizza cutter, cut it into squares. Bake at 190°C for 20 minutes.
3. Let it cool before separating the squares.

3. Multicolor tomatoes tart

INGREDIENTS
• Fresh mozzarella
• Puff pastry
• Herbs
• Oil
• Egg
• Tomatoes (different types)

METHOD

Wash all tomatoes and cut them into slices.
Do the same with the mozzarella balls.
Place a bowl face down in the center of the puff pastry.
Brush egg all over the pastry puff, respecting the center of the bowl.
Place the different types of tomatoes alternating with the mozzarella slices.
.Remove the bowl and cut in 4, creating 8 triangles.
Sprinkle herbs over the tomatoes.
Fold the middle triangles of puff pastry over the top of the tomatoes.
Add oil to the entire tart and then brush over more egg.
Bake for 40 minutes at 200ºC (392ºF).

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