Hot dog flowers: a brilliant and tasty recipe!

published on 17 October, 2017 at 09:49

Both kids and grown-ups will love these!

INGREDIENTS
2 hot dogs
1 sheet of shortcrust pastry
2 eggs
cheese

DIRECTIONS
1. Carefully slice the hot dogs, and then join the two ends together.
2. Cut out some circles from the sheet of shortcrust or puff pastry, place the hot dog on the circle. Use a toothpick to wrap the pastry around the hot dog.
3. Add some cheese in the center and bake at 190°C for 10 minutes.
4. Add an egg yolk to the center and bake for 5/10 more minutes.

Cookist 1.515 video • 10 photo

49.812.997 views

0:45 READY-TO-USE SOFFRITTO
4 VIEWS
Cookist
1:25 You only NEED 1 SPOON: make this CRUNCY bread, perfect TO FILL however you like!
1250 VIEWS
Cookist
2:32 LEMON VEAL SCALOPPINE
894 VIEWS
Cookist
0:42 MUSHROOMS TAGLIATELLE: you won't need to add CREAM
12722 VIEWS
Cookist
0:59 THE ULTIMATE LEMON CREAM: the famous recipe of ALAIN DUCASSE
192 VIEWS
Cookist
1:27 Torrone dei Morti: Italian Chocolate Hazelnut Nougat
22768 VIEWS
Cookist
0:44 BOUNDT CAKE WITH NO SCALE: easy and soft recipe!
55 VIEWS
Cookist
4:58 GYOZA: the original recipe, easy to do at home!
210 VIEWS
Cookist
1:51 Croque monsieur & croque madame: the original recipe!
183 VIEWS
Cookist
2:11 FRIED DOUGH STICKS: crispy and delicious!
81 VIEWS
Cookist
1:33 NO-BAKE CHEESECAKE: all the TIPS to make it PERFECT
4521 VIEWS
Cookist
1:22 Perfect CRÈME CARAMEL at home!
552 VIEWS
Cookist
2:02 LEMON TART in just few steps!
5242 VIEWS
Cookist
1:27 EXTRA SOFT BRIOCHE BREAD: let's make the perfect CHALLAH
282 VIEWS
Cookist
1:44 BABAGANOUSH: once you try it, you can't go back!
608 VIEWS
Cookist
1:19 The TRICK to make the SOFTEST MEATBALLS EVER! Extra tasty and FULL OF SAUCE
6750 VIEWS
Cookist

)