How to remove rust from a kitchen knife

published on 21 September, 2018 at 10:29
Before throwing them you can try to remove the rust from kitchen knives with baking soda. First of all, make sure that the knife is not covered with dust and grease: just place it under running hot water; then sprinkle bicarbonate on the rust stains, leaving for a few hours; then with a cloth soaked in lemon juice, rub it well; finally rinse with warm water and dry with a clean rag. If the stains don't come off you can repeat the procedure even more than once.
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