Butter cookies: fragrant and delicious to serve with tea!

INGREDIENTS
100g of butter
260g of cottage cheese
130g (1/2 cup) of sugar
2 egg yolks
1/4 tsp of salt 
1 tsp of vanilla extract 
310g (2 1/2 cups) of flour 
1 tsp of baking powder

METHOD
1. In a bowl mix together all ingredients, blend it until smooth, and add in flour, baking powder, and salt.  
2. Let it rest for 20 minutes.
3. Roll out the dough and make the cookies.
4. Dip into the sugar and transfer to the baking pan.
5. Bake at 180°C (360°F) for 25 minutes.
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