How to make a fondue tower

published on 6 November, 2018 at 15:17
INGREDIENTS
4 camembert cheese
4 brie cheese
1 1/2 lbs Emmental cheese
1 lbs potato
3 tbsp olive oil
salt
pepper
3 pizza dough
1 tbsp fresh parsley
 
METHOD
Cut the tops of camembert and brie cheeses.
Form 3 cheese towers. Cover each tower with pizza dough sheet.
Transfer cheese towers to the baking sheet and add potato. Drizzle potato with olive oil and sprinkle with salt and pepper.
Bake at 180°C/350°F for 20-25 minutes.
Cut the tops of towers, sprinkle with fresh parsley and dip the potato.
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