Flavored salt: a tasty way to flavor your dishes!
published on 16 August, 2023 at 15:00
Here is a simple recipe to flavor your dishes.
After trying this flavored salt you won't live without it!
INGREDIENTS
Fine salt
Garlic
Rosemary
After trying this flavored salt you won't live without it!
INGREDIENTS
Fine salt
Garlic
Rosemary
METHOD
1. Blend the garlic cloves together with the salt.
2. Once pulverized, pour it into a pan with oven paper and flatten it to make it homogeneous, helping you with a spoon.
3. Bake at 200°C/375 F° for 10 minutes.
4. When it's golden, blend it again until you get a powder again.
5. Your flavored salt is ready! You can keep it for at least a year in a closed glass jar.
Also try it with rosemary or any herb to your liking.
2. Once pulverized, pour it into a pan with oven paper and flatten it to make it homogeneous, helping you with a spoon.
3. Bake at 200°C/375 F° for 10 minutes.
4. When it's golden, blend it again until you get a powder again.
5. Your flavored salt is ready! You can keep it for at least a year in a closed glass jar.
Also try it with rosemary or any herb to your liking.
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