Heart jam cookies: fragrant and irresistible!
published on 28 April, 2023 at 11:05
INGREDIENTS
2 eggs
120g (1/2 cup) of sugar
1 lemon (zest)
100ml (1/2 cup) of seed oil
340g (2 1/2 cups) of flour
8g (1/2 tbsp) of baking powder
Strawberry jam
Powdered sugar
METHOD
1. In a bowl add the eggs, sugar, and lemon (zest) and whisk. Add the seed oil, flour, and baking powder and mix with a spatula to combine all well together.
2. When the dough has become firmer, move it onto a floured surface and continue to knead by hand to obtain the smooth and homogeneous dough.
3. Take the dough with your hands and make the small balls (about 40 grams each). Transfer to the baking tray covered with parchment paper.
4. With a glass, crush them to form disks. Press with the index finger to create two small, close, and symmetrical furrows, in order to create a heart shape.
5. Fill the heart-shaped grooves with strawberry jam. Transfer to the oven and bake at 170°C/338°F for 15 minutes.
6. Let them cool after baking, decorate them with powdered sugar, and serve.
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For any content use please feel free to contact
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Cookist wow’s second cookbook is here! 😍
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2 eggs
120g (1/2 cup) of sugar
1 lemon (zest)
100ml (1/2 cup) of seed oil
340g (2 1/2 cups) of flour
8g (1/2 tbsp) of baking powder
Strawberry jam
Powdered sugar
METHOD
1. In a bowl add the eggs, sugar, and lemon (zest) and whisk. Add the seed oil, flour, and baking powder and mix with a spatula to combine all well together.
2. When the dough has become firmer, move it onto a floured surface and continue to knead by hand to obtain the smooth and homogeneous dough.
3. Take the dough with your hands and make the small balls (about 40 grams each). Transfer to the baking tray covered with parchment paper.
4. With a glass, crush them to form disks. Press with the index finger to create two small, close, and symmetrical furrows, in order to create a heart shape.
5. Fill the heart-shaped grooves with strawberry jam. Transfer to the oven and bake at 170°C/338°F for 15 minutes.
6. Let them cool after baking, decorate them with powdered sugar, and serve.
-----------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
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