Cloud cake: the fluffiest cake on the earth!
published on 5 June, 2020 at 15:23
Fluffy like a cloud, delicious and ready in just 3 minutes!
INGREDIENTS
5 eggs
16g baking powder
200g powdered sugar (1 1/2 cup)
200g butter (3/4150 cups)
50g potato starch
300g flour (2 cups)
a pinch of salt
150g yogurt (1 cup)
vanilla
vanilla
METHOD
1. Put the ingredients into a mixer.
2. Blend for 3 minutes.
3. Pour the batter into a cake pan (22cm)
4. Bake at 180° for 40 minutes (360°F)
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2. Blend for 3 minutes.
3. Pour the batter into a cake pan (22cm)
4. Bake at 180° for 40 minutes (360°F)
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