Naan bread: how to make it with just 6 ingredients!

published on 13 April, 2020 at 15:42
Easy, fluffy and quick, here's how to make it:

INGREDIENTS
For the bread:
Flour – 4 cup
Water – 3 cup
Dry yeast – 2 tsp
Salt – 1 tsp
Sesame
Oil – 3 tbsp
Sugar – 2 tbsp

For the sauce:
Water – 1 cup
Flour – 2 tbsp
 
METHOD
  1. Put the yeast, sugar and a glass of warm water in the bowl. Stir and leave for 15 min. Add salt and oil.
  2. In a larger bowl add flour and pre-prepared mixture. Knead the dough by adding water occasionally. The oil-coated bowl put the dough and leave to rest for 60 minutes.
  3. Prepare the flour and water sauce. Divide the dough into two parts and make furrows with your fingers.
  4. Bake in the oven at 200 C for 15 minutes.
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