CHEESE CHIPS: These crispy chips are delicious!

published on 15 January, 2026 at 11:28
INGREDIENTS
110g of Parmesan
Rosemary
Pepper
 
METHOD
1. Grate the Parmesan using a fine grater.
2. Using a 6 cm (2.4 inch) diameter ring, place the grated cheese on a baking sheet lined with parchment paper.
3. Garnish with rosemary and pepper, then transfer the baking tray to the oven. Bake at 200°C (392°F) for 5 minutes.
4. Serve the cheese chips on a serving dish and enjoy.
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