Homemade COKTAIL SAUCE: VERY QUICK to make, ideal for your holiday dinners! 🍤❤️

Name: Homemade COKTAIL SAUCE: VERY QUICK to make, ideal for your holiday dinners! 🍤❤️
Uploaded: 2024-12-02T14:13:07Z
Duration: PT129.003S
Channel: Food Inspiration

published on 2 December, 2024 at 15:13

INGREDIENTS

For mayonnaise:

2 egg yolks

7ml (1/2 tbsp) of white wine vinegar

30ml (2 tbsp) of lemon juice

a pinch of salt

310ml (1 1/2 cups) of vegetable oil

For the sauce:

260g of mayonnaise

130g of ketchup

15g (1 tbsp) of mustard

12ml (1/2 tbsp) of cognac

7ml (1 tsp) of Worcestershire sauce

For serving:

Sandwich bread

Shrimp

METHOD

1. In a bowl add the egg yolks, white wine vinegar, lemon (juice), salt, and seed oil and mix with the electric mixer to obtain mayonnaise.

2. In a mixing bowl add the prepared mayonnaise, ketchup, mustard, cognac, and Worcestershire sauce and whisk to prepare the salsa rosa sauce.

3. Serve salsa rosa sauce in a bowl and enjoy.

4. You can prepare canapés by spreading cocktail sauce on sandwich bread and putting shrimp on top.

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