BAKED ZUCCHINI CORDON BLEU: the easy and quick recipe to make in the oven! 💚

published on 29 September, 2024 at 13:00
INGREDIENTS
1kg of Round zucchini
Ham
Cheese
Flour
3 Eggs
Breadcrumbs
Extra virgin olive oil
METHOD
1. Wash and clean the zucchini by removing the two ends, then cut them into slices that are not too thick.
2. Place a slice of ham and cheese and close with another slice. Pass to the flour, eggs, and breadcrumbs.
3. Pour olive oil on a baking tray covered with parchment paper and arrange the zucchini cordon bleu.
4. Add a drizzle of olive oil on the zucchini cordon bleu and transfer to the oven. Bake at 180°C/360°F for 25 minutes.
5. Serve zucchini cordon bleu on the serving dish after baking and enjoy.
 
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