HOMEMADE GRANOLA: crunchy, easy and cheap!
published on 18 August, 2024 at 15:00
INGREDIENTS
350g of rolled oats
200g of honey
150g of chocolate chips
160g of hazelnuts
METHOD
1. Place the rolled oats on a baking sheet lined with parchment paper, pour the honey over them, and mix well.
2. Bake in a preheated oven at 180°C for 15-20 minutes until golden and crispy.
3. Add the hazelnuts (some whole and some chopped).
4. Once completely cool, add the chocolate chips and mix well.
5. Store the granola in airtight jars. Enjoy it for breakfast or as a snack!
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‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Our third cookbook “Italia amore cucina” is out!
This edition is dedicated to Italian cuisine and will reveal all of Grandma’s secrets to create the perfect menu for any occasion!
Find it on Amazon 👉 https://cooki.st/wT8yv
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