If you need a delicious and tasty snack, these mini pancakes are for you!

INGREDIENTS
1 egg
30g (2 1/2 tbsp) of sugar
10g (3/4 tbsp) of vanilla sugar
30ml (2 1/4 tbsp) of vegetable oil
260g (1 cup) of yogurt
12g (3/4 tbsp) of baking powder
240g (1 1/4 cups) of semolina
Oil for frying
Powdered sugar

METHOD
1. In a bowl add the egg, sugar, vanilla sugar, vegetable oil, yogurt, baking powder, and semolina and whisk to obtain a lumps mixture.
2. Fill the piping bag with the mixture and spread the mixture in a pan with hot oil making the mini pancakes.
3. Fry mini pancakes until they are golden brown on both sides.
4. Serve them on a serving dish and decorate them with powdered sugar.


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