Spinach and ricotta puff pastry cannoli: a delicious appetizer ready in no-time
published on 9 February, 2024 at 19:00
INGREDIENTS
For the filling:
Olive oil
320g of spinach (frozen)
Salt
220g (1 cup) of ricotta
30g (1/4 cup) of parmesan
Pepper
1 roll of puff pastry
Egg for egg wash
Sesame seeds
METHOD
1. In a pan add the olive oil and spinach. Season with salt and cook until spinach becomes soft.
2. In a bowl add the ricotta, spinach, parmesan, and pepper and mix with a spatula to combine. Fill the piping bag.
3. Unroll the puff pastry on a working surface and cut it into a rectangular shape. Spread the prepared filling in the middle, brush one side with egg, and close it from the other side.
4. Transfer them to the baking tray covered with parchment paper. Brush them with egg and sprinkle with sesame seeds.
5. Bake them in the oven at 180Β°C/360Β°F for 20 minutes. Serve them all together on a serving dish.
----------------------------------------------------------------------
About us:
βCookistβ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Our third cookbook βItalia amore cucinaβ is out!
This edition is dedicated to Italian cuisine and will reveal all of Grandmaβs secrets to create the perfect menu for any occasion!Β
Find it on Amazon π https://cooki.st/wT8yv
For the filling:
Olive oil
320g of spinach (frozen)
Salt
220g (1 cup) of ricotta
30g (1/4 cup) of parmesan
Pepper
1 roll of puff pastry
Egg for egg wash
Sesame seeds
METHOD
1. In a pan add the olive oil and spinach. Season with salt and cook until spinach becomes soft.
2. In a bowl add the ricotta, spinach, parmesan, and pepper and mix with a spatula to combine. Fill the piping bag.
3. Unroll the puff pastry on a working surface and cut it into a rectangular shape. Spread the prepared filling in the middle, brush one side with egg, and close it from the other side.
4. Transfer them to the baking tray covered with parchment paper. Brush them with egg and sprinkle with sesame seeds.
5. Bake them in the oven at 180Β°C/360Β°F for 20 minutes. Serve them all together on a serving dish.
----------------------------------------------------------------------
About us:
βCookistβ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Our third cookbook βItalia amore cucinaβ is out!
This edition is dedicated to Italian cuisine and will reveal all of Grandmaβs secrets to create the perfect menu for any occasion!Β
Find it on Amazon π https://cooki.st/wT8yv
more
more from Food Inspiration
-
240 VIEWSFood Inspiration
-
224 VIEWSFood Inspiration
-
2911 VIEWSFood Inspiration
-
421 VIEWSFood Inspiration
-
59 VIEWSFood Inspiration
-
286 VIEWSFood Inspiration
-
4758 VIEWSFood Inspiration
-
32 VIEWSFood Inspiration
-
7 VIEWSFood Inspiration
-
1717 VIEWSFood Inspiration
-
412 VIEWSFood Inspiration
-
160 VIEWSFood Inspiration
-
1550 VIEWSFood Inspiration
-
424 VIEWSFood Inspiration
-
854 VIEWSFood Inspiration
-
14515 VIEWSFood Inspiration