Potato baskets stuffed with mushrooms: perfect as a tasty appetizer!
published on 16 December, 2023 at 12:00
INGREDIENTS
800g of potatoes
20g of butter
1 egg
80g (1 cup) parmesan
Salt
Pepper
Olive oil
200g of mushrooms
Salt
Pepper
Cheese
METHOD
1. Peel and cut the potatoes into small pieces and transfer them to the pot with the boiling water. Let them boil for 30 minutes.
2. Transfer potatoes to the bowl and mash them well. Add the butter, egg, parmesan, salt, and pepper and mix to combine. Fill the piping bag with the mixture.
3. Arrange paper cups on a tray covered with parchment paper and form the potato baskets. Bake in oven at 180Β°C/360Β°F for 15 min.
4. In a pan add the olive oil and mushrooms and let them cook until they are soft. Season with salt and pepper and mix. Remove from the heat.
5. Remove the paper cups from the potato baskets and fill them with the prepared mushrooms and cheese. Bake in oven at 180Β°C/360Β°F for 8 more minutes.
6. Serve potato baskets on a serving dish and enjoy.
---------------------------------------------------------------------------------
About us:
βCookistβ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wowβs second cookbook is here! π
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you canβt miss out on β¬οΈ
πΊπΈIf you buy from US: https://cooki.st/volume2wowbook
π¬π§If you buy from UK: https://cooki.st/vol2book
πͺπΊIf you buy from other EU countries: https://cooki.st/cookistwownewbook
800g of potatoes
20g of butter
1 egg
80g (1 cup) parmesan
Salt
Pepper
Olive oil
200g of mushrooms
Salt
Pepper
Cheese
METHOD
1. Peel and cut the potatoes into small pieces and transfer them to the pot with the boiling water. Let them boil for 30 minutes.
2. Transfer potatoes to the bowl and mash them well. Add the butter, egg, parmesan, salt, and pepper and mix to combine. Fill the piping bag with the mixture.
3. Arrange paper cups on a tray covered with parchment paper and form the potato baskets. Bake in oven at 180Β°C/360Β°F for 15 min.
4. In a pan add the olive oil and mushrooms and let them cook until they are soft. Season with salt and pepper and mix. Remove from the heat.
5. Remove the paper cups from the potato baskets and fill them with the prepared mushrooms and cheese. Bake in oven at 180Β°C/360Β°F for 8 more minutes.
6. Serve potato baskets on a serving dish and enjoy.
---------------------------------------------------------------------------------
About us:
βCookistβ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wowβs second cookbook is here! π
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you canβt miss out on β¬οΈ
πΊπΈIf you buy from US: https://cooki.st/volume2wowbook
π¬π§If you buy from UK: https://cooki.st/vol2book
πͺπΊIf you buy from other EU countries: https://cooki.st/cookistwownewbook
more
more from Food Inspiration
-
1614 VIEWSFood Inspiration
-
303 VIEWSFood Inspiration
-
8168 VIEWSFood Inspiration
-
2665 VIEWSFood Inspiration
-
15 VIEWSFood Inspiration
-
8 VIEWSFood Inspiration
-
5552 VIEWSFood Inspiration
-
579 VIEWSFood Inspiration
-
2335 VIEWSFood Inspiration
-
72 VIEWSFood Inspiration
-
2791 VIEWSFood Inspiration
-
2382 VIEWSFood Inspiration
-
1658 VIEWSFood Inspiration
-
2237 VIEWSFood Inspiration
-
189 VIEWSFood Inspiration
-
463 VIEWSFood Inspiration